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Cassia Tora Family Name : CAESALPINACEAE Botanical Name : CASSIA TORA Common Name : FOETID CASSIA, TORA, SICKLE SENNA, SICKLE POD, COFFEE POD, TOVARA, CHAKVAD Part Used : SEEDS Habitat : Grows in dry soil throughout tropical parts of India. Uses : It is Aperient, Germicide,
Mucilaginous & Laxative. It is used as a coffee substitute and has
a maturant and anodyne action. Useful in treating skin diseases like ring
worm and itch and psoriasis.
The species's name comes from the Latin obtus ("dull or blunt"), and folium ("leaf"). Its leaves, seeds, and root are used medicinally, primarily in Asia. It is believed to possess a laxative effect, as well as to be beneficial for the eyes. The plant's seeds are a source
of cassia gum, a food additive usually used as a thickener. As a folk remedy,
the seeds are often roasted, then boiled in water to produce a tea. Roasted
and ground, the seeds have also been used as a substitute for coffee.
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( The Trade Marks Act, 1999, No. 01403083. User Since : 01/04/1997 ) |
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